Cinnamon Roll Easter Bunnies
These bunnies are made with only your favorite can of cinnamon rolls. Turn them into bunnies in just a couple of minutes and you'll have the perfect festive treats.
Ingredients
- 1 can Grands Pillsbury Cinnamon Rolls
- 10 candy eyes
- 1/4 cup pastel sprinkles
Instructions
- Preheat your oven according to package directions. Line a baking sheet with parchment paper and set aside.
- Open the cinnamon rolls and unroll about halfway through. Refold the long piece twice to create bunny ears. Press the end into the roll softly.
- Bake according to package directions and then remove from the oven and cool for 5 minutes.
- Spread the icing over them and then add candy eyes and an M&M's nose. Add sprinkles over the ears.
- Serve immediately and enjoy!