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Baked Ground Turkey Meatballs
Print Recipe
Pin Recipe
Prep Time
5
minutes
mins
Cook Time
20
minutes
mins
Total Time
25
minutes
mins
Servings
6
servings
Ingredients
1 - 1.5
lbs.
of ground turkey
3
cloves
of garlic
pressed or minced
1
egg
scrambled
¼
cup
breadcrumbs
1/4
cup
dried parsley
1
Tbsp
dried basil
1
tsp
salt
black pepper to taste
3
Tbsp
homemade spaghetti sauce
2
tablespoons
Parmesan cheese
or a tad more to your liking!
Instructions
In a bowl, combine everything except the turkey and mix well. Now add the turkey and blend well (works best with your hands)
Form small balls of the meat and place on a cookie sheet (I made about 1.5 inch)
Bake at 400 for 15-20 minutes (time length varies depending on the size of meatballs)
If you have prepared a sauce as well, place the meatballs in the sauce and simmer for a 15 minutes to keep warm and flavor the sauce (optional).