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Apple Crisp for 2 is the perfect fall comfort food that you can eat all in one sitting. Easily make this for a crowd or just you and your loved one!

Apple Crisp for Two

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Ingredients
  

  • 2 apples cored
  • 2 tbsp all purpose flour divided
  • 1 tsp granulated sugar
  • 2 tbsp quick cooking oats
  • 2 tbsp brown sugar
  • 1/8 tsp ground cinnamon
  • 2 tbsp butter

Instructions
 

  • Preheat oven to 400 degrees F.  Coat a 2 cup microwave safe dish or ramekin with cooking spray
  • In a medium bowl, combine apples, 1 teaspoon flour, sugar and cinnamon.  Mix well.  Pour into baking dish and cover with wax paper.  Microwave on high power for 3-4 minutes or until apples are soft and cooked through
  • In a small bowl, combine remaining flour with oats, and brown sugar.  With a fork or your fingers (I have found fingers to work better), blend in butter until crumbly.  Sprinkle the mixture over the apples.
  • Bake for 15-20 minutes or until golden and bubbly.  Let it rest for 5 minutes for the topping to become a little crispier and serve warm (preferably with a hearty scoop of ice cream!).  ENJOY!